On the table: Tuesday

I miss eggs. 

So tonight, I welcomed them back into my life. Free-range, cage-free, farm-raised style.

Dinner tonight was simple, delicious, and quick.

Three things that make us happy. 

 Fry up some eggs. 

*did you know that using cast iron actually adds iron to food?

Sliced up some tomato, some basil-tomato jack cheese, a couple big leaves of spinach, and you got yourself a sandwich! He also finished off the potatoes from last night. yummm..mm.

I opted for a prettier open faced sandwich option. Same ingredients...but mine was juicy! 

  Breakfast food for dinner is never a bad idea.